Healthy And Gluten Free Cream Soup Dry Mix Recipe

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Healthy And Gluten Free Cream Soup Dry Mix
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Ingredients:

Directions:

  1. Mix all items together.
  2. Store in an air-tight container.
  3. To prepare:
  4. Combine 1/3 cup of dry mix with 1 1/4 cups of water.
  5. Cook, stirring constantly, until thickened.
  6. Add chopped mushrooms, celery, chicken, etc., as required.
  7. Use in place of 1 can of condensed cream soup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1774.35 Kcal (7429 kJ)
Calories from fat 661.83 Kcal
% Daily Value*
Total Fat 73.54g 113%
Cholesterol 252.38mg 84%
Sodium 1291.79mg 54%
Potassium 3517.35mg 75%
Total Carbs 205.4g 68%
Sugars 101.66g 407%
Dietary Fiber 1.28g 5%
Protein 71.99g 144%
Vitamin C 23.6mg 39%
Iron 1.2mg 7%
Calcium 2412.3mg 241%
Amount Per 100 g
Calories 462.02 Kcal (1934 kJ)
Calories from fat 172.33 Kcal
% Daily Value*
Total Fat 19.15g 113%
Cholesterol 65.72mg 84%
Sodium 336.36mg 54%
Potassium 915.87mg 75%
Total Carbs 53.48g 68%
Sugars 26.47g 407%
Dietary Fiber 0.33g 5%
Protein 18.74g 144%
Vitamin C 6.1mg 39%
Iron 0.3mg 7%
Calcium 628.1mg 241%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.4
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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