Hawaiian Sweet Rolls Recipe

Posted by
Rate It!
Hawaiian Sweet Rolls
Add your photo!
Ingredients
8
Count
Nutrition
185
Calories
Total time
140
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a small saucepan, heat pineapple juice over medium-low temperature until juice reaches about 105°F.
  2. In the bowl of a stand mixer fitted with a paddle attachment, stir together yeast and 2 tablespoons of sugar.
  3. Once the pineapple juice is at temperature, add to the bowl. Stir, and let the yeast mixture stand for 5-10 minutes, or until foamy.
  4. Once the yeast is foamy, add the remaining sugar, butter, vanilla extract, and eggs; stir to combine.
  5. Switch from the paddle attachment to the dough hook, and add 3 cups of flour. Stir on low.
  6. Continue adding flour 1/2 cup at a time until dough clears the sides of the bowl. The dough will feel slightly sticky. It takes 5 1/2 cups of flour for my rolls.
  7. Once the dough comes together and clears the sides, continue to knead for about 1 minute.
  8. Cover bowl with plastic wrap, and let it rise until dough has doubled in size, about 1 1/2 hours.
  9. Shape dough into rolls. If you would like smaller, dinner-sized rolls, shape into 24 rolls. If you would like larger, bun-sized rolls, shape into 12-18 rolls depending on desired size.
  10. Cover rolls with plastic wrap, and let rolls rise until doubled, about 1 1/2 hours.
  11. Toward the end of the second rise, preheat oven to 350°F.
  12. Bake rolls for about 20 minutes (for dinner-sized rolls), or until rolls are golden brown.
  13. Immediately brush rolls with butter.
  14. Serve warm or at room temperature.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.54 Kcal (773 kJ)
Calories from fat 44.42 Kcal
% Daily Value*
Total Fat 4.94g 8%
Cholesterol 25.67mg 9%
Sodium 104.53mg 4%
Potassium 59.86mg 1%
Total Carbs 30.68g 10%
Sugars 7.19g 29%
Dietary Fiber 0.94g 4%
Protein 4.77g 10%
Vitamin C 1mg 2%
Iron 1.4mg 8%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 316.2 Kcal (1324 kJ)
Calories from fat 76.11 Kcal
% Daily Value*
Total Fat 8.46g 8%
Cholesterol 43.98mg 9%
Sodium 179.1mg 4%
Potassium 102.57mg 1%
Total Carbs 52.58g 10%
Sugars 12.32g 29%
Dietary Fiber 1.62g 4%
Protein 8.17g 10%
Vitamin C 1.7mg 2%
Vitamin A 0.1mg 2%
Iron 2.3mg 8%
Calcium 17.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top