Directions:
- Combine all ingredients, stirring well.
- Use sauce to baste chicken, lamb, beef or pork when grilling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 268.3 Kcal (1123 kJ) | ||
| Calories from fat | 167.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.65g | 29% | |
|---|---|---|---|
| Sodium | 890.2mg | 37% | |
| Potassium | 380.1mg | 8% | |
| Total Carbs | 24.55g | 8% | |
| Sugars | 23.87g | 95% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 2.04g | 4% | |
| Vitamin C | 12.4mg | 21% | |
| Iron | 1.3mg | 7% | |
| Calcium | 43.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 342.1 Kcal (1432 kJ) | ||
| Calories from fat | 214.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.79g | 29% | |
|---|---|---|---|
| Sodium | 1135.06mg | 37% | |
| Potassium | 484.65mg | 8% | |
| Total Carbs | 31.31g | 8% | |
| Sugars | 30.43g | 95% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 2.61g | 4% | |
| Vitamin C | 15.9mg | 21% | |
| Iron | 1.7mg | 7% | |
| Calcium | 55.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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