Hamburg Pie Recipe

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Hamburg Pie
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Ingredients:

Directions:

  1. Pre heat oven 375 degrees.
  2. Take beef, onion, 1/2 teaspoons garlic powder, milk and ketchup and mix up good. Pat in a 9 inch deep dish pie pan on bottom and up sides of dish, covering all sides and bottom.
  3. Bake for 20 minutes or until done. Drain grease off.
  4. Mix corn, 1/2 teaspoons garlic powder, 1/3 cup parmesean cheese and put on top of baked meat.
  5. Mix hot mashed potatoes, egg and rest of parmesean cheese together and put on top, covering the whole top with potatoes. Dot with butter and salt and pepper to taste.
  6. Bake another 25 minutes. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 446.03 Kcal (1867 kJ)
Calories from fat 93.65 Kcal
% Daily Value*
Total Fat 10.41g 16%
Cholesterol 97.23mg 32%
Sodium 525.59mg 22%
Potassium 810.34mg 17%
Total Carbs 60.47g 20%
Sugars 13.54g 54%
Dietary Fiber 5.2g 21%
Protein 26.42g 53%
Vitamin C 14.8mg 25%
Iron 3.3mg 19%
Calcium 240.1mg 24%
Amount Per 100 g
Calories 122.02 Kcal (511 kJ)
Calories from fat 25.62 Kcal
% Daily Value*
Total Fat 2.85g 16%
Cholesterol 26.6mg 32%
Sodium 143.79mg 22%
Potassium 221.69mg 17%
Total Carbs 16.54g 20%
Sugars 3.7g 54%
Dietary Fiber 1.42g 21%
Protein 7.23g 53%
Vitamin C 4.1mg 25%
Iron 0.9mg 19%
Calcium 65.7mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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