Ham & Swiss Bread Pudding Recipe

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Ingredients:

Serving

1/4 cup butter, melted, divided
3 tbsp butter, melted, divided
18 slices day-old french bread, divided (3/4 inch thick )
1/2 cup stone ground mustard
1 1/2 cups cubed fully cooked ham
1 cup sliced fresh mushrooms
2 garlic cloves, minced
1/4 cup chopped green onion
2 cups shredded swiss cheese
8 eggs
4 cups heavy whipping cream
1/2 tsp salt
1/2 tsp pepper
2 tbsp minced fresh parsley
warm maple syrup (optional)

Directions:

Pour 1/4 cup butter into a 13-in. x 9-in. baking dish; set aside. Spread both sides of bread with mustard. Arrange nine slices in baking dish.
In a large skillet, saute the ham, mushrooms and garlic in remaining butter until mushrooms are tender. Add the onions; cook 1 minute longer or until onions are crisp-tender. Spoon over bread; sprinkle with cheese. Arrange remaining bread on top. In a large bowl, beat the eggs, cream, salt and pepper. Stir in parsley; pour over bread.
Place dish in a larger baking pan. Fill larger pan with hot water to a depth of 1 inches Bake at 325° for 50-60 minutes or until a knife inserted near the center comes out clean. Let stand for 5 minutes before serving. Drizzle with maple syrup if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1464 Kcal (6129 kJ)
Calories from fat	366.45 Kcal
		% Daily Value*
Total Fat	40.72g	63%
Cholesterol	264.37mg	88%
Sodium	2610.89mg	109%
Potassium	152.05mg	3%
Total Carbs	211.55g	71%
Sugars	5.03g	20%
Dietary Fiber	0.65g	3%
Protein	57.54g	115%
Vitamin C	2.3mg	4%
Vitamin A	0.1mg	4%
Iron	4.7mg	26%
Calcium	262.6mg	26%

Amount Per 100 g
Calories	217.87 Kcal (912 kJ)
Calories from fat	54.53 Kcal
		% Daily Value*
Total Fat	6.06g	63%
Cholesterol	39.34mg	88%
Sodium	388.54mg	109%
Potassium	22.63mg	3%
Total Carbs	31.48g	71%
Sugars	0.75g	20%
Dietary Fiber	0.1g	3%
Protein	8.56g	115%
Vitamin C	0.3mg	4%
Iron	0.7mg	26%
Calcium	39.1mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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