Ham Balls Recipe

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Ham Balls
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Ingredients:

Directions:

  1. Combine the first 6 ingredients and mix well.
  2. Make into balls.
  3. Place in a 9X13 baking dish.
  4. Combine the sauce ingredients in a saucepan.
  5. Cook over low heat until sugar is dissolved.
  6. Pour over ham balls.
  7. Bake 40 minutes to 1 hour at 350 degrees until done.
  8. Don't over bake you want to keep these moist.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 781.83 Kcal (3273 kJ)
Calories from fat 491 Kcal
% Daily Value*
Total Fat 54.56g 84%
Cholesterol 119.62mg 40%
Sodium 1055.17mg 44%
Potassium 678.55mg 14%
Total Carbs 51.16g 17%
Sugars 31.31g 125%
Dietary Fiber 1.02g 4%
Protein 21.43g 43%
Vitamin C 3.8mg 6%
Iron 2.8mg 15%
Calcium 82.4mg 8%
Amount Per 100 g
Calories 314.77 Kcal (1318 kJ)
Calories from fat 197.68 Kcal
% Daily Value*
Total Fat 21.96g 84%
Cholesterol 48.16mg 40%
Sodium 424.82mg 44%
Potassium 273.19mg 14%
Total Carbs 20.6g 17%
Sugars 12.61g 125%
Dietary Fiber 0.41g 4%
Protein 8.63g 43%
Vitamin C 1.5mg 6%
Iron 1.1mg 15%
Calcium 33.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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