Ham and Pork Custard Recipe

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Ingredients:

Serving

1/2 lb sliced ham
1/2 lb sliced pork, cooked
1 onion, sliced and sauted
3 cups salted milk
6 eggs
1/3 cup flour
pepper
1/4 tsp nutmeg
2 cups grated cheese (optional)

Directions:

Place the meat and onions in a greased dish.
In a saucepan, heat the salted milk to boiling, then lower the heat.
Beat together the eggs and flour.
Add the hot milk, beating constantly until well incorporated.
Pour the the mixture over the meat and dot with butter. Bake at 325 F for 30 minutes or until set.
Sprinkle the cheese over the top.
Turn the oven off and let it sit until the cheese is melted.
Promptly remove and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1910.95 Kcal (8001 kJ)
Calories from fat	1138.13 Kcal
		% Daily Value*
Total Fat	126.46g	195%
Cholesterol	517.48mg	172%
Sodium	2973.75mg	124%
Potassium	666.81mg	14%
Total Carbs	126.75g	42%
Sugars	95.03g	380%
Dietary Fiber	8.74g	35%
Protein	67.67g	135%
Vitamin C	4.2mg	7%
Iron	6.9mg	38%
Calcium	904mg	90%

Amount Per 100 g
Calories	420.93 Kcal (1762 kJ)
Calories from fat	250.7 Kcal
		% Daily Value*
Total Fat	27.86g	195%
Cholesterol	113.99mg	172%
Sodium	655.04mg	124%
Potassium	146.88mg	14%
Total Carbs	27.92g	42%
Sugars	20.93g	380%
Dietary Fiber	1.92g	35%
Protein	14.91g	135%
Vitamin C	0.9mg	7%
Iron	1.5mg	38%
Calcium	199.1mg	90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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