Gyro Burgers Recipe

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Gyro Burgers
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Ingredients:

Directions:

  1. In a bowl, combine the yogurt, garlic, rosemary, lemon-pepper and salt. Crumble meat over mixture; mix well. Shape into four oval patties.
  2. Grill, covered, over medium heat for 6-7 minutes on each side or until meat is no longer pink. Serve in pita bread with sliced cucumber and Cucumber Sauce. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 328.21 Kcal (1374 kJ)
Calories from fat 237.35 Kcal
% Daily Value*
Total Fat 26.37g 41%
Cholesterol 84.06mg 28%
Sodium 223.31mg 9%
Potassium 272.48mg 6%
Total Carbs 1.08g 0%
Sugars 0.4g 2%
Dietary Fiber 0.16g 1%
Protein 19.74g 39%
Vitamin C 0.7mg 1%
Iron 2.4mg 13%
Calcium 34.1mg 3%
Amount Per 100 g
Calories 265.05 Kcal (1110 kJ)
Calories from fat 191.68 Kcal
% Daily Value*
Total Fat 21.3g 41%
Cholesterol 67.88mg 28%
Sodium 180.34mg 9%
Potassium 220.05mg 6%
Total Carbs 0.87g 0%
Sugars 0.32g 2%
Dietary Fiber 0.13g 1%
Protein 15.94g 39%
Vitamin C 0.6mg 1%
Iron 1.9mg 13%
Calcium 27.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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