Directions:
- Place the grated cucumber on a heavy-duty paper towel or clean kitchen towel. Top with another towel, and pat dry; set aside. Scoop the yogurt into a large square of fine cheesecloth, twist the ends to close, and squeeze to remove excess moisture.
- Transfer the strained yogurt to a bowl, and stir in 2 1/2 teaspoons of lemon juice. Gradually add 1 tablespoon olive oil, whisking constantly, until fully incorporated. Mix in the garlic, dill, and drained cucumbers; cover and refrigerate.
- Combine the red onion, 1 teaspoon lemon juice, and sumac. Cover and refrigerate.
- Place the ground beef in a bowl and add the minced onion, red pepper flakes, coriander, cumin, Urfa biber, and butter. Mix gently with your hands until all of the ingredients are well distributed.
- Place bell pepper in blender and blend until it is mostly pureed. Pour off any excess liquid, and add the bell pepper and kosher salt to the meat; mix well. Divide the meat into 4 equal portions and form into patties slightly larger than the buns, as the patties will shrink a bit.
- Preheat an outdoor grill for high heat, and lightly oil the grate.
- Brush the patties with 2 tablespoons olive oil and grill on high and direct heat about 5 minutes per side or until done to your liking. Place each burger on a bun; top the burgers with cucumber and yogurt tzatziki and the lemon-soaked red onion and sumac mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 673.65 Kcal (2820 kJ) | ||
| Calories from fat | 319.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.46g | 55% | |
|---|---|---|---|
| Cholesterol | 100.84mg | 34% | |
| Sodium | 952.11mg | 40% | |
| Potassium | 774.07mg | 16% | |
| Total Carbs | 55.13g | 18% | |
| Sugars | 20.21g | 81% | |
| Dietary Fiber | 3g | 12% | |
| Protein | 34.44g | 69% | |
| Vitamin C | 28.3mg | 47% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 10.2mg | 57% | |
| Calcium | 244.2mg | 24% | |
| Amount Per 100 g | |||
| Calories | 133.42 Kcal (559 kJ) | ||
| Calories from fat | 63.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.02g | 55% | |
|---|---|---|---|
| Cholesterol | 19.97mg | 34% | |
| Sodium | 188.57mg | 40% | |
| Potassium | 153.31mg | 16% | |
| Total Carbs | 10.92g | 18% | |
| Sugars | 4g | 81% | |
| Dietary Fiber | 0.59g | 12% | |
| Protein | 6.82g | 69% | |
| Vitamin C | 5.6mg | 47% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 2mg | 57% | |
| Calcium | 48.4mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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