Gulf Coast Cajun Chicken Wings Recipe

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Gulf Coast Cajun Chicken Wings
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Ingredients:

Directions:

  1. Get out a cookie sheet and grease it with the butter. Set the oven to 350 f.
  2. Cut up the chicken wings if not already cut and make sure they are thawed.
  3. Once, the wings are cut up, get out a bowl and mix together both the seasonsing spices.
  4. Take out the butter, get the wings, and lather them in the butter until every part of the wing is covered, but not so much as to where you can not see the wing.
  5. Lay the wings on the cookie sheet and sprinkle a rather large amount of the spices on the wings.
  6. Put the wings in the oven for around 15 to 45 minutes depending on the type of wings you have.
  7. Take them out when they are golden brownish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.45 Kcal (802 kJ)
Calories from fat 106.14 Kcal
% Daily Value*
Total Fat 11.79g 18%
Cholesterol 114.28mg 38%
Sodium 557.81mg 23%
Potassium 172.45mg 4%
Total Carbs 2.74g 1%
Sugars 1.81g 7%
Dietary Fiber 0.91g 4%
Protein 18.14g 36%
Iron 1.8mg 10%
Calcium 25.6mg 3%
Amount Per 100 g
Calories 211.03 Kcal (884 kJ)
Calories from fat 116.99 Kcal
% Daily Value*
Total Fat 13g 18%
Cholesterol 125.97mg 38%
Sodium 614.85mg 23%
Potassium 190.08mg 4%
Total Carbs 3.02g 1%
Sugars 2g 7%
Dietary Fiber 1.01g 4%
Protein 20g 36%
Iron 2mg 10%
Calcium 28.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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