Grilled Tandoori Style Shrimp Recipe

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Grilled Tandoori Style Shrimp
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Ingredients:

  • 1 1/2 lbs extra large shrimp, shelled (12 to 16 per lb)
  • 1 tsp turmeric
  • 1 tsp paprika
  • 1/2 tsp sea salt
  • 1/4 tsp black pepper

Directions:

  1. Butterfly shrimp with a lengthwise incision down center of back without cutting into two Mix remaining ingredients.
  2. Add shrimp and toss to coat well.
  3. Grill shrimp, opened flat, on oiled grill 5 to 6 inches from coals or flame Cook about one minute per side or until cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 527.72 Kcal (2209 kJ)
Calories from fat 292.01 Kcal
% Daily Value*
Total Fat 32.45g 50%
Cholesterol 98.64mg 33%
Sodium 2235.13mg 93%
Potassium 168.42mg 4%
Total Carbs 48.38g 16%
Sugars 0.08g 0%
Dietary Fiber 2.05g 8%
Protein 13.74g 27%
Vitamin C 0.1mg 0%
Iron 2.1mg 11%
Calcium 52.5mg 5%
Amount Per 100 g
Calories 306.67 Kcal (1284 kJ)
Calories from fat 169.7 Kcal
% Daily Value*
Total Fat 18.86g 50%
Cholesterol 57.32mg 33%
Sodium 1298.88mg 93%
Potassium 97.87mg 4%
Total Carbs 28.11g 16%
Sugars 0.04g 0%
Dietary Fiber 1.19g 8%
Protein 7.99g 27%
Vitamin C 0.1mg 0%
Iron 1.2mg 11%
Calcium 30.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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