Main
Recipes
Grilled Shrimp with Feta, Cilantro and Lime Recipe

Grilled Shrimp with Feta, Cilantro and Lime Recipe

Posted by

Rate It!

Grilled Shrimp with Feta, Cilantro and Lime

Add your photo!

Ingredients

Count

Nutrition

830

Calories

Comments Print recipe

Ingredients:

Serving

6 tbsp olive oil
1/4 cup fresh lime juice
3 large garlic cloves, pressed
2 1/2 tbsp chopped fresh cilantro
12 large uncooked shrimp, peeled, deveined , tails intact
2 1/2- inch thick red onion slices
2 oz crumbled feta cheese

Directions:

Mix first 3 ingredients and 1 tablespoon cilantro in large bowl. Add shrimp; toss to coat. Let stand 10 minutes. Prepare barbecue (medium-high heat) or preheat broiler. Remove shrimp from marinade. Skewer 6 shrimp on each of 2 skewers. Skewer onions on remaining skewer. Season shrimp and onions with some of marinade. Grill onions until tender and cooked through, about 3 minutes per side. Add shrimp to grill; cook until pink, about 2 minutes per side. Coarsely chop onions. Remove shrimp from skewers; divide between plates. Bring marinade to boil. Mix in onions, cheese and remaining 1 1/2 tablespoons cilantro. Spoon onion mixture over shrimp.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	829.62 Kcal (3473 kJ)
Calories from fat	606.43 Kcal
		% Daily Value*
Total Fat	67.38g	104%
Cholesterol	84.39mg	28%
Sodium	1489.26mg	62%
Potassium	357.03mg	8%
Total Carbs	45.99g	15%
Sugars	7.29g	29%
Dietary Fiber	3.87g	15%
Protein	13.78g	28%
Vitamin C	20.2mg	34%
Iron	1.4mg	8%
Calcium	213.6mg	21%

Amount Per 100 g
Calories	240.53 Kcal (1007 kJ)
Calories from fat	175.82 Kcal
		% Daily Value*
Total Fat	19.54g	104%
Cholesterol	24.47mg	28%
Sodium	431.78mg	62%
Potassium	103.51mg	8%
Total Carbs	13.33g	15%
Sugars	2.11g	29%
Dietary Fiber	1.12g	15%
Protein	4g	28%
Vitamin C	5.9mg	34%
Iron	0.4mg	8%
Calcium	61.9mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Shrimp and Cotija Enchiladas with Salsa Verde and Crema Mexicana

Olive oil, divided, Tomatillos,* husked, rinsed and 10 more..
Peruvian Ceviche

Fresh lime juice, Garlic cloves, smashed and 12 more..
Simple Smashed Guacamole

Hass avocado, More lime juice, Minced garlic and 5 more..
Greek Pita Salad

English cucumber, peeled and cut into 1/4 inch dice and 11 more..
Arica's Green Beans and Feta

Olive oil , or as needed, Red bell pepper, chopped and 5 more..
Mixed-Herb Pasta with Red Bell Peppers and Feta

Olive oil, Red bell peppers , cut into thin strips and 5 more..
Lime-Shrimp Avocado Pasta Salad

Uncooked shrimp - peeled, deveined, and chopped and 12 more..