Grilled Goat Cheese Baguettes Recipe

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Ingredients:

Serving

4 oz goat cheese
2 tbsp finely chopped fresh parsley
2 tbsp finely chopped fresh rosemary
1 baguette , cut in half lengthwise
black pepper
olive oil

Directions:

In a bowl, combine goat cheese, parsley and rosemary. Mix well.
Spread cheese mixture evenly over cut side of bottom of baguette. Season to taste with salt and pepper.
Top with remaining bread and brush outside all over lightly with olive oil.
Grill, turning once, until exterior is light golden, about 2 minutes per side.
Transfer to a cutting board and cut into 3/4 inch slices. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	115.4 Kcal (483 kJ)
Calories from fat	64.49 Kcal
		% Daily Value*
Total Fat	7.17g	11%
Cholesterol	19.85mg	7%
Sodium	130.2mg	5%
Potassium	31.74mg	1%
Total Carbs	6.03g	2%
Sugars	0.39g	2%
Dietary Fiber	0.43g	2%
Protein	6.86g	14%
Vitamin C	2mg	3%
Iron	0.5mg	3%
Calcium	172.7mg	17%

Amount Per 100 g
Calories	369.47 Kcal (1547 kJ)
Calories from fat	206.48 Kcal
		% Daily Value*
Total Fat	22.94g	11%
Cholesterol	63.54mg	7%
Sodium	416.85mg	5%
Potassium	101.62mg	1%
Total Carbs	19.32g	2%
Sugars	1.25g	2%
Dietary Fiber	1.38g	2%
Protein	21.96g	14%
Vitamin C	6.5mg	3%
Iron	1.6mg	3%
Calcium	552.9mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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