Grilled Fruit Salad Recipe

Posted by
Rate It!
Grilled Fruit Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat a stovetop grill over medium heat. Arrange pineapple, apple, raspberries, and banana on heated grill surface; cook 5 to 7 minutes. Stir and cook until fruit is heated through, 7 to 8 more minutes. Transfer cooked fruit to a bowl and stir in chocolate chips.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.65 Kcal (656 kJ)
Calories from fat 34.66 Kcal
% Daily Value*
Total Fat 3.85g 6%
Sodium 45.16mg 2%
Potassium 207.02mg 4%
Total Carbs 31.07g 10%
Sugars 16.19g 65%
Dietary Fiber 3.06g 12%
Protein 1.49g 3%
Vitamin C 9.3mg 16%
Iron 0.4mg 2%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 111.56 Kcal (467 kJ)
Calories from fat 24.68 Kcal
% Daily Value*
Total Fat 2.74g 6%
Sodium 32.16mg 2%
Potassium 147.44mg 4%
Total Carbs 22.13g 10%
Sugars 11.53g 65%
Dietary Fiber 2.18g 12%
Protein 1.06g 3%
Vitamin C 6.6mg 16%
Iron 0.3mg 2%
Calcium 14mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top