Green Tea Frappes Recipe

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Green Tea Frappes
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Ingredients
5
Count
Nutrition
73
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Place tea bags in a small bowl; add boiling water. Let stand for 15 minutes or until lukewarm.
  2. Discard tea bags. Pour tea into a blender; add the remaining ingredients. Cover and process for 30-45 seconds or until smooth. Pour into chilled glasses; serve immediately. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 73.15 Kcal (306 kJ)
Calories from fat 3.85 Kcal
% Daily Value*
Total Fat 0.43g 1%
Sodium 46.69mg 2%
Potassium 174.28mg 4%
Total Carbs 16.58g 6%
Sugars 16.3g 65%
Dietary Fiber 0.05g 0%
Protein 1.82g 4%
Vitamin C 0.4mg 1%
Calcium 75.2mg 8%
Amount Per 100 g
Calories 38 Kcal (159 kJ)
Calories from fat 2 Kcal
% Daily Value*
Total Fat 0.22g 1%
Sodium 24.25mg 2%
Potassium 90.53mg 4%
Total Carbs 8.61g 6%
Sugars 8.47g 65%
Dietary Fiber 0.02g 0%
Protein 0.94g 4%
Vitamin C 0.2mg 1%
Calcium 39mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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