Green Tea Cheesecake Tarts Recipe

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Green Tea Cheesecake Tarts
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Ingredients:

  • 4 tsp hot water
  • 1 cup confectioners' sugar
  • 2/3 cup sour cream
  • 6 individual graham cracker tart shells

Directions:

  1. In a large bowl, combine tea powder and water until dissolved.
  2. Add the cream cheese, confectioners' sugar, sour cream and vanilla. Beat until smooth.
  3. Pipe into tart shells. Sprinkle with pistachios and pomegranate seeds. Refrigerate until serving. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 434.4 Kcal (1819 kJ)
Calories from fat 220.26 Kcal
% Daily Value*
Total Fat 24.47g 38%
Cholesterol 71.36mg 24%
Sodium 203.38mg 8%
Potassium 210.8mg 4%
Total Carbs 47.82g 16%
Sugars 42.19g 169%
Dietary Fiber 0.58g 2%
Protein 7.16g 14%
Vitamin C 2.1mg 4%
Iron 0.3mg 1%
Calcium 98.8mg 10%
Amount Per 100 g
Calories 301.51 Kcal (1262 kJ)
Calories from fat 152.88 Kcal
% Daily Value*
Total Fat 16.99g 38%
Cholesterol 49.53mg 24%
Sodium 141.16mg 8%
Potassium 146.31mg 4%
Total Carbs 33.19g 16%
Sugars 29.28g 169%
Dietary Fiber 0.4g 2%
Protein 4.97g 14%
Vitamin C 1.5mg 4%
Iron 0.2mg 1%
Calcium 68.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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