Directions:
- Mix together mayonnaise, anchovy, green onion, parsley, chives, vinegar and tarragon.
- Refrigerate until ready to serve and pour over favorite salad or greens.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 583.09 Kcal (2441 kJ) | ||
| Calories from fat | 529.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.85g | 91% | |
|---|---|---|---|
| Cholesterol | 41.63mg | 14% | |
| Sodium | 466.27mg | 19% | |
| Potassium | 24.19mg | 1% | |
| Total Carbs | 13.28g | 4% | |
| Sugars | 10.74g | 43% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 1.63g | 3% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 18.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 741.01 Kcal (3102 kJ) | ||
| Calories from fat | 673.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.79g | 91% | |
|---|---|---|---|
| Cholesterol | 52.91mg | 14% | |
| Sodium | 592.56mg | 19% | |
| Potassium | 30.74mg | 1% | |
| Total Carbs | 16.87g | 4% | |
| Sugars | 13.65g | 43% | |
| Dietary Fiber | 0.72g | 2% | |
| Protein | 2.07g | 3% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.5mg | 2% | |
| Calcium | 24.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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