Directions:
- Cut a large piece of foil about 30-inches and place flat on work surface. Empty the bag of beans directly onto the foil. Drizzle with olive oil, salt and pepper. Fold one half of foil over beans and seal edges tightly. Place directly on grill and cook over high heat for 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 31.02 Kcal (130 kJ) | ||
| Calories from fat | 31.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.5g | 5% | |
|---|---|---|---|
| Sodium | 0.03mg | 0% | |
| Total Carbs | 0.01g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0g | 0% | |
| Calcium | 0.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 827.07 Kcal (3463 kJ) | ||
| Calories from fat | 840 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.33g | 5% | |
|---|---|---|---|
| Sodium | 0.8mg | 0% | |
| Total Carbs | 0.32g | 0% | |
| Sugars | 0.16g | 0% | |
| Dietary Fiber | 0.16g | 0% | |
| Protein | 0.08g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 1.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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