Greek Roast Lamb Recipe

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Greek Roast Lamb
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Ingredients:

Directions:

  1. Heat oven to 240C/fan 220C/gas 9.
  2. Pound the garlic, half the oregano, lemon zest and a pinch of salt in a pestle and mortar, then add the lemon juice and a drizzle of olive oil.
  3. Stab the lamb all over with a sharp knife, then push as much of the herb paste as you can into the holes.
  4. Tip the potatoes into a large roasting tin, then toss in the remaining olive oil and any remaining herb paste.
  5. Nestle the lamb amongst the potatoes, roast for 20 mins, then reduce the temperature to 180C/fan 160C/gas 4.
  6. Roast for 1 hr 15 mins for medium-rare, adding another 15 mins if you prefer your lamb medium.
  7. Baste the lamb once or twice with the juices and toss the potatoes. When the lamb is done to your liking, remove from the tin and let it rest.
  8. Throw the rest of the oregano in with the potatoes, scoop from the tin and keep warm.
  9. Place the roasting tin over a medium flame, add the canned tomatoes and olives to the pan juices, then simmer for a few minutes Serve the lamb with the potatoes and sauce and a simple salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1287.19 Kcal (5389 kJ)
Calories from fat 781 Kcal
% Daily Value*
Total Fat 86.78g 134%
Cholesterol 330.83mg 110%
Sodium 256.18mg 11%
Potassium 1355.98mg 29%
Total Carbs 41.81g 14%
Sugars 9.25g 37%
Dietary Fiber 6.44g 26%
Protein 78.64g 157%
Vitamin C 15.3mg 25%
Vitamin A 1.9mg 63%
Iron 9.5mg 53%
Calcium 115.9mg 12%
Amount Per 100 g
Calories 199.53 Kcal (835 kJ)
Calories from fat 121.06 Kcal
% Daily Value*
Total Fat 13.45g 134%
Cholesterol 51.28mg 110%
Sodium 39.71mg 11%
Potassium 210.19mg 29%
Total Carbs 6.48g 14%
Sugars 1.43g 37%
Dietary Fiber 1g 26%
Protein 12.19g 157%
Vitamin C 2.4mg 25%
Vitamin A 0.3mg 63%
Iron 1.5mg 53%
Calcium 18mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.2
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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