Grape Margarita Slush Recipe

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Grape Margarita Slush
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Ingredients
7
Count
Nutrition
106
Calories
Total time
10
Minutes
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Ingredients:

  • 3/4 cup water
  • 1/3 cup sugar
  • 1 cup tequila
  • 1/2 cup fresh lime juice (about 3 large limes)
  • 1/3 cup triple sec
  • 7 cups ice cubes

Directions:

  1. Combine water and sugar in a small saucepan over medium heat.
  2. Cook 3 minutes or until sugar dissolves. Pour into a freezer-safe container; cool completely.
  3. Add tequila, juice, and Triple Sec to sugar mixture; stir to combine.
  4. Cover and freeze overnight.
  5. Place grapes in a large heavy-duty zip-top plastic bag; freeze overnight.
  6. Place half of tequila mixture, 1 1/2 cups grapes, and 3 1/2 cups ice in a blender; process until desired consistency.
  7. Repeat with remaining tequila mixture, grapes, and ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.75 Kcal (443 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 22.47mg 1%
Potassium 103.25mg 2%
Total Carbs 18.88g 6%
Sugars 13.99g 56%
Dietary Fiber 0.45g 2%
Protein 0.45g 1%
Vitamin C 9.7mg 16%
Calcium 13.1mg 1%
Amount Per 100 g
Calories 37.81 Kcal (158 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.03mg 1%
Potassium 36.92mg 2%
Total Carbs 6.75g 6%
Sugars 5g 56%
Dietary Fiber 0.16g 2%
Protein 0.16g 1%
Vitamin C 3.5mg 16%
Calcium 4.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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