Grandma Ruth's Strawberry Cake Icing Recipe

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Grandma Ruth's Strawberry Cake Icing
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Ingredients:

Directions:

  1. Melt butter and mix with powdered sugar. Stil until sugar is completely dissolved.
  2. Add the Strawberries, pecans, and coconut and mix well.
  3. Pour over cake while warm, let cool and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.8 Kcal (677 kJ)
Calories from fat 149.4 Kcal
% Daily Value*
Total Fat 16.6g 26%
Cholesterol 20.34mg 7%
Sodium 14.99mg 1%
Potassium 87.52mg 2%
Total Carbs 3.63g 1%
Sugars 1.7g 7%
Dietary Fiber 1.23g 5%
Protein 1.32g 3%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 591.05 Kcal (2475 kJ)
Calories from fat 545.75 Kcal
% Daily Value*
Total Fat 60.64g 26%
Cholesterol 74.28mg 7%
Sodium 54.75mg 1%
Potassium 319.72mg 2%
Total Carbs 13.25g 1%
Sugars 6.23g 7%
Dietary Fiber 4.51g 5%
Protein 4.83g 3%
Vitamin C 5.8mg 3%
Vitamin A 0.3mg 3%
Iron 1.3mg 2%
Calcium 40.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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