Grandma Myrtle's Chicken and Noodles Recipe

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Ingredients:

Serving

1 chicken
1 stalk celery
2 eggs
1 tsp salt
1/4 cup milk
2 cups flour

Directions:

Cook 1 chicken in pot with water nearly covering chicken, 1 stalk of celery, and salt and pepper (to taste). Simmer slowly until chicken is tender.
Remove meat from bones and cut into bite sized pieces.
Add water to strained broth until desired amount is reached. If wanted, add 1 teaspoons instant chicken boullion or oleo.
To make the noodles, combine 2 beaten eggs, 1 teaspoon salt, 1/4 cup milk, and then add 2 cups flour. (May also add extra egg yolk for color.) Roll thin; let stand for 20 minutes. Roll up loosely and slice. Spread out and let dry.
Add chicken pieces to broth.
Drop noodles into boiling broth and cook uncovered for about 10 minutes.
If desired, cook chopped onions and carrots in butter or margarine and add them to the mix.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	712.95 Kcal (2985 kJ)
Calories from fat	340.82 Kcal
		% Daily Value*
Total Fat	37.87g	58%
Cholesterol	211.66mg	71%
Sodium	1655.28mg	69%
Potassium	491.26mg	10%
Total Carbs	50.66g	17%
Sugars	0.72g	3%
Dietary Fiber	5.73g	23%
Protein	40.01g	80%
Vitamin C	5.6mg	9%
Iron	5.2mg	29%
Calcium	191.8mg	19%

Amount Per 100 g
Calories	246.06 Kcal (1030 kJ)
Calories from fat	117.63 Kcal
		% Daily Value*
Total Fat	13.07g	58%
Cholesterol	73.05mg	71%
Sodium	571.3mg	69%
Potassium	169.55mg	10%
Total Carbs	17.49g	17%
Sugars	0.25g	3%
Dietary Fiber	1.98g	23%
Protein	13.81g	80%
Vitamin C	1.9mg	9%
Iron	1.8mg	29%
Calcium	66.2mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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