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Grand Central Cream Cheese Apple Cake Recipe

Grand Central Cream Cheese Apple Cake Recipe

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Ingredients

Count

Nutrition

714

Calories

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Ingredients:

Serving

Directions:

Preheat oven to 350 then grease and flour a tube pan.
Sift together flour, baking powder, salt and cinnamon then set aside.
Beat butter, cream cheese and sugar for 8 minutes on medium speed.
Beat in eggs one at a time scraping sides of bowl between additions then beat in vanilla.
Reduce mixer speed to low and gradually add flour mixture.
Stop mixing as soon as the flour is incorporated then gently fold in the apples.
Pour batter into prepared pan then bake 1 hour.
Cool 10 minutes and remove from pan.
Cool completely and top with sifted powdered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	714.21 Kcal (2990 kJ)
Calories from fat	321.1 Kcal
		% Daily Value*
Total Fat	35.68g	55%
Cholesterol	126.42mg	42%
Sodium	498.37mg	21%
Potassium	199.71mg	4%
Total Carbs	91.05g	30%
Sugars	52.74g	211%
Dietary Fiber	1.66g	7%
Protein	8.72g	17%
Vitamin C	0.6mg	1%
Vitamin A	0.2mg	6%
Iron	0.7mg	4%
Calcium	81.1mg	8%

Amount Per 100 g
Calories	364.46 Kcal (1526 kJ)
Calories from fat	163.86 Kcal
		% Daily Value*
Total Fat	18.21g	55%
Cholesterol	64.51mg	42%
Sodium	254.32mg	21%
Potassium	101.91mg	4%
Total Carbs	46.46g	30%
Sugars	26.91g	211%
Dietary Fiber	0.85g	7%
Protein	4.45g	17%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	6%
Iron	0.3mg	4%
Calcium	41.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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