Graduation Caps Recipe

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Graduation Caps
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Ingredients:

Directions:

  1. Remove paper liners from peanut butter cups; place upside down on waxed paper. Place a small amount of frosting on each peanut butter cup; center a mint on each. Using frosting, make a loop for each cap's tassel. Place an M&M on top of each loop. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5019.92 Kcal (21017 kJ)
Calories from fat 2441.1 Kcal
% Daily Value*
Total Fat 271.23g 417%
Cholesterol 348.57mg 116%
Sodium 3950.41mg 165%
Total Carbs 720.37g 240%
Sugars 476.37g 1905%
Protein 34.86g 70%
Iron 11.6mg 65%
Calcium 232.4mg 23%
Amount Per 100 g
Calories 43321.84 Kcal (181380 kJ)
Calories from fat 21066.69 Kcal
% Daily Value*
Total Fat 2340.74g 417%
Cholesterol 3008.12mg 116%
Sodium 34091.99mg 165%
Total Carbs 6216.78g 240%
Sugars 4111.09g 1905%
Protein 300.81g 70%
Iron 100.3mg 65%
Calcium 2005.4mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 123
    Points
  • 151
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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