Gordon's Cup Recipe

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Gordon's Cup
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Ingredients:

Directions:

  1. Muddle the cucumber (all but 2 slices) and the lime together in a small pitcher.
  2. Add gin and simple syrup and stir well.
  3. In two tall glasses add ice, then pour the gin mixture in and mix well with the sparkling water.
  4. Garnish with a cucumber slice and a pinch of sea salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.05 Kcal (792 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 16.39mg 1%
Potassium 102.51mg 2%
Total Carbs 6.02g 2%
Sugars 2.5g 10%
Dietary Fiber 1.51g 6%
Protein 0.84g 2%
Vitamin C 11.2mg 19%
Iron 0.3mg 2%
Calcium 18.1mg 2%
Amount Per 100 g
Calories 85.68 Kcal (359 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.43mg 1%
Potassium 46.46mg 2%
Total Carbs 2.73g 2%
Sugars 1.14g 10%
Dietary Fiber 0.68g 6%
Protein 0.38g 2%
Vitamin C 5.1mg 19%
Iron 0.2mg 2%
Calcium 8.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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