Gooseberry Bars Recipe

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Gooseberry Bars
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Ingredients
7
Count
Nutrition
686
Calories
Total time
17
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F & set out a 9-inch square baking pan.
  2. In a bowl, combine flour, powdered sugar & nuts, then cut in the butter until mixture resembles coarse meal.
  3. Press flour mixture evenly into the baking pan & bake 15 minutes.
  4. About 5 minutes before crust is done, in a saucepan combine gooseberries, sugar & cornstarch, cooking & stirring about 4 to 5 minutes or until thickened.
  5. Pour over baked crust, then let cool completely, before slicing & serving!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 685.97 Kcal (2872 kJ)
Calories from fat 390.98 Kcal
% Daily Value*
Total Fat 43.44g 67%
Cholesterol 40.67mg 14%
Sodium 148.15mg 6%
Potassium 470.1mg 10%
Total Carbs 72.76g 24%
Sugars 45.43g 182%
Dietary Fiber 3.5g 14%
Protein 6.58g 13%
Vitamin C 1.6mg 3%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 39.9mg 4%
Amount Per 100 g
Calories 506.7 Kcal (2121 kJ)
Calories from fat 288.8 Kcal
% Daily Value*
Total Fat 32.09g 67%
Cholesterol 30.04mg 14%
Sodium 109.43mg 6%
Potassium 347.24mg 10%
Total Carbs 53.74g 24%
Sugars 33.56g 182%
Dietary Fiber 2.58g 14%
Protein 4.86g 13%
Vitamin C 1.2mg 3%
Vitamin A 0.1mg 6%
Iron 0.8mg 6%
Calcium 29.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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