Gooey Snickers Cake Recipe

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Gooey Snickers Cake
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Ingredients:

Directions:

  1. Combine cake mix, 1 egg, water, and margarine and beat until smooth.
  2. Place in a greased 9x11 cake pan and smooth out.
  3. Over low heat, or in microwave, melt candy bars.
  4. Stir in cream cheese.
  5. Add 2 beaten eggs and use mixer to mix well.
  6. Beat in powder sugar until smooth.
  7. Pour over the cake and bake at 350 degrees for 30 minutes.
  8. Cool in fridge for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 519.5 Kcal (2175 kJ)
Calories from fat 256 Kcal
% Daily Value*
Total Fat 28.44g 44%
Cholesterol 39.38mg 13%
Sodium 544mg 23%
Potassium 1056.8mg 22%
Total Carbs 61.66g 21%
Sugars 39.7g 159%
Dietary Fiber 0.13g 1%
Protein 6g 12%
Vitamin A 20.7mg 689%
Iron 0.1mg 1%
Calcium 46.6mg 5%
Amount Per 100 g
Calories 461.78 Kcal (1933 kJ)
Calories from fat 227.56 Kcal
% Daily Value*
Total Fat 25.28g 44%
Cholesterol 35.01mg 13%
Sodium 483.56mg 23%
Potassium 939.38mg 22%
Total Carbs 54.81g 21%
Sugars 35.29g 159%
Dietary Fiber 0.11g 1%
Protein 5.33g 12%
Vitamin A 18.4mg 689%
Iron 0.1mg 1%
Calcium 41.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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