Gooey Chocolate Cookies Recipe

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Gooey Chocolate Cookies
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Ingredients:

Directions:

  1. Beat the cream cheese and butter until light and fluffy.
  2. Beat in egg and vanilla.
  3. Add the cake mix and mix well (dough will be sticky).
  4. Cover and refrigerate for 2 hours.
  5. Roll rounded tablespoonfuls of dough into balls.
  6. Place 2 inches apart on ungreased baking sheet.
  7. Bake at 350 degrees four 9-11 minutes.
  8. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.23 Kcal (935 kJ)
Calories from fat 200.23 Kcal
% Daily Value*
Total Fat 22.25g 34%
Cholesterol 82.15mg 27%
Sodium 129.66mg 5%
Potassium 62.59mg 1%
Total Carbs 3.84g 1%
Sugars 2.27g 9%
Dietary Fiber 0.07g 0%
Protein 2.77g 6%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 39.6mg 4%
Amount Per 100 g
Calories 428.4 Kcal (1794 kJ)
Calories from fat 384.27 Kcal
% Daily Value*
Total Fat 42.7g 34%
Cholesterol 157.66mg 27%
Sodium 248.83mg 5%
Potassium 120.12mg 1%
Total Carbs 7.38g 1%
Sugars 4.35g 9%
Dietary Fiber 0.14g 0%
Protein 5.32g 6%
Vitamin A 0.3mg 5%
Iron 0.6mg 2%
Calcium 76.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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