Gooey Butter Cookies Recipe

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Gooey Butter Cookies
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Minutes

Ingredients:

  • 1 (8 oz) package cream cheese
  • 1 egg
  • 1 (18 1/4 oz) package yellow cake mix
  • 1/4 cup confectioners' sugar

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, cream together the cream cheese and butter. Stir in the egg and vanilla. Add cake mix, and stir until well blended. Roll into 1inch balls and roll the balls in the confectioners' sugar. Place 1 inch apart onto an ungreased cookie sheet.
  3. Bake for 10 to 13 minutes in the preheated oven. Remove from baking sheets to cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.33 Kcal (1383 kJ)
Calories from fat 242.27 Kcal
% Daily Value*
Total Fat 26.92g 41%
Cholesterol 109.72mg 37%
Sodium 84.47mg 4%
Potassium 37.06mg 1%
Total Carbs 21.17g 7%
Sugars 14.74g 59%
Dietary Fiber 0.07g 0%
Protein 2.49g 5%
Vitamin A 0.3mg 9%
Iron 0.3mg 2%
Calcium 30.9mg 3%
Amount Per 100 g
Calories 481.53 Kcal (2016 kJ)
Calories from fat 353.16 Kcal
% Daily Value*
Total Fat 39.24g 41%
Cholesterol 159.95mg 37%
Sodium 123.14mg 4%
Potassium 54.03mg 1%
Total Carbs 30.86g 7%
Sugars 21.48g 59%
Dietary Fiber 0.1g 0%
Protein 3.63g 5%
Vitamin A 0.4mg 9%
Iron 0.4mg 2%
Calcium 45.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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