Gooey Chocolate Icing Recipe

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Gooey Chocolate Icing
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Ingredients:

Directions:

  1. In a double boiler, combine milk, water, salt and chocolate. Heat, stirring constantly until thick. Remove from heat and allow to cool. Add vanilla.
  2. Spread or drizzle over your cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.34 Kcal (763 kJ)
Calories from fat 133.95 Kcal
% Daily Value*
Total Fat 14.88g 23%
Cholesterol 4.82mg 2%
Sodium 172.8mg 7%
Potassium 384.74mg 8%
Total Carbs 18g 6%
Sugars 7.79g 31%
Dietary Fiber 5.1g 20%
Protein 4.54g 9%
Vitamin C 0.4mg 1%
Iron 1.1mg 6%
Calcium 56.5mg 6%
Amount Per 100 g
Calories 354.98 Kcal (1486 kJ)
Calories from fat 260.79 Kcal
% Daily Value*
Total Fat 28.98g 23%
Cholesterol 9.38mg 2%
Sodium 336.42mg 7%
Potassium 749.02mg 8%
Total Carbs 35.04g 6%
Sugars 15.17g 31%
Dietary Fiber 9.93g 20%
Protein 8.83g 9%
Vitamin C 0.8mg 1%
Iron 2.2mg 6%
Calcium 110mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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