Gooey Cake Recipe

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Gooey Cake
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Ingredients:

Directions:

  1. Mix cake mix, egg and butter then spread in rectangular baking pan.
  2. Mix cream cheese, sugar and eggs then sprinkle on top of batter.
  3. Bake at 350 for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.14 Kcal (687 kJ)
Calories from fat 144.74 Kcal
% Daily Value*
Total Fat 16.08g 25%
Cholesterol 101.12mg 34%
Sodium 93.99mg 4%
Potassium 54.76mg 1%
Total Carbs 2.31g 1%
Sugars 0.68g 3%
Dietary Fiber 0.03g 0%
Protein 3.3g 7%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 30mg 3%
Amount Per 100 g
Calories 358.74 Kcal (1502 kJ)
Calories from fat 316.35 Kcal
% Daily Value*
Total Fat 35.15g 25%
Cholesterol 221.01mg 34%
Sodium 205.42mg 4%
Potassium 119.69mg 1%
Total Carbs 5.04g 1%
Sugars 1.49g 3%
Dietary Fiber 0.05g 0%
Protein 7.21g 7%
Vitamin A 0.2mg 3%
Iron 0.7mg 2%
Calcium 65.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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