Gold Dusted Popcorn Recipe

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Gold Dusted Popcorn
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Ingredients:

Directions:

  1. In a large bowl place popcorn (discarding unpopped kernels) with the nuts the cranberries.
  2. In a microwave safe 2-cup measuring cup, melt white chocolte on high for 1 1/2 minutes or until melted and smooth, stirring every 30 seconds or so.
  3. Pour melted chocolate over popcorn mixture, stirring until coated.
  4. Spread mixture on a cookie sheet pan, sprinkling with cinnamon. Let stand 15 minutes or until chocolate hardens. Sprinkle with gold dust.
  5. Break popcorn mix into pieces.
  6. Can be stored in an airtight container for up to 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.83 Kcal (313 kJ)
Calories from fat 40.8 Kcal
% Daily Value*
Total Fat 4.53g 7%
Sodium 42.93mg 2%
Potassium 55.7mg 1%
Total Carbs 8.31g 3%
Sugars 4.28g 17%
Dietary Fiber 1.13g 5%
Protein 1.34g 3%
Iron 0.4mg 2%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 473.26 Kcal (1981 kJ)
Calories from fat 258.03 Kcal
% Daily Value*
Total Fat 28.67g 7%
Sodium 271.52mg 2%
Potassium 352.32mg 1%
Total Carbs 52.55g 3%
Sugars 27.09g 17%
Dietary Fiber 7.13g 5%
Protein 8.46g 3%
Iron 2.5mg 2%
Calcium 42.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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