Goat Cheese Pita Pizza Recipe

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Goat Cheese Pita Pizza
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Ingredients:

Directions:

  1. Preheat oven to 450°F.
  2. Place pita on baking sheet, spread sauce to within 1/2 inch from edge.
  3. Crumble cheese on top.
  4. Sprinkle thyme, onion, olives and peppers and season.
  5. Bake until cheese melts, about 10 minutes.
  6. When out of oven sprinkle with lemon zest and parsley.
  7. Serves 2 as an appetizer, or 1 as an entree.
  8. NOTE: Veggies should be blanched to ensure tenderness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 829.25 Kcal (3472 kJ)
Calories from fat 436.4 Kcal
% Daily Value*
Total Fat 48.49g 75%
Cholesterol 90.86mg 30%
Sodium 1122.97mg 47%
Potassium 737.69mg 16%
Total Carbs 63.38g 21%
Sugars 16.51g 66%
Dietary Fiber 8.1g 32%
Protein 35.11g 70%
Vitamin C 38.8mg 65%
Vitamin A 0.3mg 10%
Iron 9.9mg 55%
Calcium 903.6mg 90%
Amount Per 100 g
Calories 168.09 Kcal (704 kJ)
Calories from fat 88.46 Kcal
% Daily Value*
Total Fat 9.83g 75%
Cholesterol 18.42mg 30%
Sodium 227.62mg 47%
Potassium 149.53mg 16%
Total Carbs 12.85g 21%
Sugars 3.35g 66%
Dietary Fiber 1.64g 32%
Protein 7.12g 70%
Vitamin C 7.9mg 65%
Vitamin A 0.1mg 10%
Iron 2mg 55%
Calcium 183.1mg 90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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