Gnocchi Verdi Recipe

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Gnocchi Verdi
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Ingredients:

Directions:

  1. Drain spinach well and squeeze dry.
  2. Melt butter in large skillet. Add spinach. Cook 2-3 minutes or until most of the moisture has cooked away. Add the ricotta and cook 3-4 minutes more. Pour into large bowl and add eggs, flour, 1/4 cup of the Parmesan cheese, salt, pepper and nutmeg. Mix well and chill for an hour or until the mixture is firm.
  3. Bring 6-8 quarts of water to boil with about a Tablespoon of salt added.
  4. Shape spinach mixture into balls about 1 1/2 inches in diameter with lightly floured hands.
  5. Gently add to the boiling water and cook for 5-8 minutes or unit they are slightly puffed and somewhat firm. Remove with slotted spoon and drain on paper towels.
  6. Pour about 2 Tablespoons of the melted butter into a shallow dish. Arrange the gnocchi in a single layer. Drizzle with remaining melted butter and sprinkle with the remaining Parmesan cheese.
  7. Broil til the cheese melts, 3-5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.33 Kcal (1638 kJ)
Calories from fat 257.17 Kcal
% Daily Value*
Total Fat 28.57g 44%
Cholesterol 121.95mg 41%
Sodium 871.69mg 36%
Potassium 210.19mg 4%
Total Carbs 21.48g 7%
Sugars 0.42g 2%
Dietary Fiber 2.98g 12%
Protein 13.75g 28%
Vitamin C 1.7mg 3%
Vitamin A 0.5mg 16%
Iron 2.2mg 12%
Calcium 308mg 31%
Amount Per 100 g
Calories 288.78 Kcal (1209 kJ)
Calories from fat 189.78 Kcal
% Daily Value*
Total Fat 21.09g 44%
Cholesterol 89.99mg 41%
Sodium 643.27mg 36%
Potassium 155.11mg 4%
Total Carbs 15.85g 7%
Sugars 0.31g 2%
Dietary Fiber 2.2g 12%
Protein 10.15g 28%
Vitamin C 1.3mg 3%
Vitamin A 0.3mg 16%
Iron 1.6mg 12%
Calcium 227.3mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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