Gluten-Free S'more Bars Recipe

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Gluten-Free S'more Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Line an 8-inch square metal baking pan with aluminum foil, allowing foil to extend over edge of pan.
  3. Place graham crackers in a food processor; process until finely ground. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Add flour and sugar to crumbs; pulse until combined. Add butter; pulse 15 times or until blended. Add egg; process until moist. Press crumb mixture into bottom of prepared pan.
  4. Bake at 350° for 15 minutes. Cool completely in pan on a wire rack.
  5. Cook cream in a heavy saucepan over medium-high heat to 180° or until tiny bubbles form around edge (do not boil). Remove from heat. Add chocolate, stirring until smooth. Fold in marshmallows. Spread chocolate mixture over cooled crust. Cover and chill 2 hours and 30 minutes or until firm. Holding edges of foil, lift mixture from pan, and carefully peel off foil. Place on a cutting board. Cut into bars.
  6. Kids Can Help: My kids love pressing the crumb mixture into the pan, and then melting the chocolate and stirring in the marshmallows.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2074.85 Kcal (8687 kJ)
Calories from fat 1028.5 Kcal
% Daily Value*
Total Fat 114.28g 176%
Cholesterol 456.31mg 152%
Sodium 560mg 23%
Potassium 504.1mg 11%
Total Carbs 264.95g 88%
Sugars 156.24g 625%
Dietary Fiber 12.4g 50%
Protein 20.42g 41%
Vitamin C 0.9mg 2%
Vitamin A 0.6mg 19%
Iron 3.8mg 21%
Calcium 310mg 31%
Amount Per 100 g
Calories 335.82 Kcal (1406 kJ)
Calories from fat 166.46 Kcal
% Daily Value*
Total Fat 18.5g 176%
Cholesterol 73.85mg 152%
Sodium 90.64mg 23%
Potassium 81.59mg 11%
Total Carbs 42.88g 88%
Sugars 25.29g 625%
Dietary Fiber 2.01g 50%
Protein 3.31g 41%
Vitamin C 0.1mg 2%
Vitamin A 0.1mg 19%
Iron 0.6mg 21%
Calcium 50.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.2
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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