Glazed Wings Recipe

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Glazed Wings
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Ingredients:

Directions:

  1. Heat oil in a large oven-proof skillet on high heat.
  2. Liberally season the wings with salt and pepper.
  3. When skillet is hot, brown wings (in batches) for 3 minutes per side.
  4. While wings are browning, mix plum sauce, orange juice, peeled ginger root, dark soy sauce and chili pepper flakes in a small saucepan.
  5. Bring plum sauce mixture to a simmer and lower the heat, keeping it warm while the wings continue to brown; remove and discard ginger from the sauce at this point.
  6. Return all browned wings to skillet and pour simmering plum sauce mixture over them.
  7. Place skillet in 400 degree oven; bake for 20 minutes, flipping the wings one time during baking time.
  8. Remove skillet from oven, removing wings from the pan.
  9. On stovetop, simmer down the sauce until it is syrupy and thickened.
  10. Return the wings to the pan; heat on high while the sauce has a chance to glaze the wings.
  11. Serve hot or at room temperature, with lots of napkins and wet wipes!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 671.17 Kcal (2810 kJ)
Calories from fat 347.36 Kcal
% Daily Value*
Total Fat 38.6g 59%
Cholesterol 325.08mg 108%
Sodium 2294.88mg 96%
Potassium 653.24mg 14%
Total Carbs 26.9g 9%
Sugars 7.02g 28%
Dietary Fiber 3.07g 12%
Protein 53.2g 106%
Vitamin C 11.1mg 19%
Iron 5.7mg 32%
Calcium 81mg 8%
Amount Per 100 g
Calories 202.5 Kcal (848 kJ)
Calories from fat 104.8 Kcal
% Daily Value*
Total Fat 11.64g 59%
Cholesterol 98.08mg 108%
Sodium 692.37mg 96%
Potassium 197.08mg 14%
Total Carbs 8.11g 9%
Sugars 2.12g 28%
Dietary Fiber 0.93g 12%
Protein 16.05g 106%
Vitamin C 3.4mg 19%
Iron 1.7mg 32%
Calcium 24.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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