Glazed Pineapple Sundaes Recipe

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Glazed Pineapple Sundaes
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Ingredients:

Directions:

  1. Place pineapple slices on a baking sheet; brush with spreadable fruit. Broil 4 in. from the heat for 5-6 minutes or until bubbly. Combine the sugar substitute and cinnamon; sprinkle over pineapple. Top with frozen yogurt. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.83 Kcal (678 kJ)
Calories from fat 42.44 Kcal
% Daily Value*
Total Fat 4.72g 7%
Cholesterol 4.2mg 1%
Sodium 64.76mg 3%
Potassium 186.51mg 4%
Total Carbs 27.16g 9%
Sugars 25.7g 103%
Dietary Fiber 0.48g 2%
Protein 4.41g 9%
Vitamin C 5.6mg 9%
Vitamin A 0.7mg 24%
Iron 0.2mg 1%
Calcium 117mg 12%
Amount Per 100 g
Calories 149.85 Kcal (627 kJ)
Calories from fat 39.3 Kcal
% Daily Value*
Total Fat 4.37g 7%
Cholesterol 3.89mg 1%
Sodium 59.97mg 3%
Potassium 172.71mg 4%
Total Carbs 25.15g 9%
Sugars 23.8g 103%
Dietary Fiber 0.45g 2%
Protein 4.08g 9%
Vitamin C 5.2mg 9%
Vitamin A 0.7mg 24%
Iron 0.2mg 1%
Calcium 108.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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