Glazed Oatmeal Craisin Cookies Recipe

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Glazed Oatmeal Craisin Cookies
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Ingredients:

Directions:

  1. Preheat the oven to 325°F
  2. Combine the flour and the next 6 ingredients (through salt) in a bowl.
  3. Combine the brown sugar, granulated sugar, and butter in a large bowl, and.
  4. Beat with a mixer at medium speed until well blended.
  5. Add the vanilla and eggs and beat well.
  6. Gradually add the flour mixture and cranberries. Beat at low speed until combined.
  7. Shape the dough into 1-inch balls.
  8. Place balls 2 inches apart on baking sheets coated with cooking spray.
  9. Bake at 325°F for 15 minutes or until almost firm.
  10. Cool completely on a wire rack.
  11. GLAZE: combine the powdered sugar, lemon juice, and orange rind in a bowl, stirring with a whisk.
  12. Spoon the mixture into a small zip-top plastic bag.
  13. Snip a small hole in one corner of the bag and drizzle glaze over the cooled cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2313.94 Kcal (9688 kJ)
Calories from fat 851.9 Kcal
% Daily Value*
Total Fat 94.66g 146%
Cholesterol 184.51mg 62%
Sodium 1813.2mg 76%
Potassium 3261.89mg 69%
Total Carbs 348.43g 116%
Sugars 210.02g 840%
Dietary Fiber 8.21g 33%
Protein 26.95g 54%
Vitamin C 5.5mg 9%
Vitamin A 0.4mg 14%
Iron 3.8mg 21%
Calcium 250.9mg 25%
Amount Per 100 g
Calories 424.02 Kcal (1775 kJ)
Calories from fat 156.11 Kcal
% Daily Value*
Total Fat 17.35g 146%
Cholesterol 33.81mg 62%
Sodium 332.26mg 76%
Potassium 597.73mg 69%
Total Carbs 63.85g 116%
Sugars 38.49g 840%
Dietary Fiber 1.5g 33%
Protein 4.94g 54%
Vitamin C 1mg 9%
Vitamin A 0.1mg 14%
Iron 0.7mg 21%
Calcium 46mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.4
    Points
  • 64
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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