Gingerbread Biscotti Recipe

Posted by
Rate It!
Gingerbread Biscotti
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. In a bowl, with an electric mixer on medium speed, beat butter and sugar until smooth. Beat in molasses, ginger, and eggs until well blended, scraping down sides of bowl as needed.
  2. In another bowl, mix flour, baking powder, cinnamon, nutmeg, allspice, and cloves. Stir or beat into butter mixture until well blended. Stir in almonds.
  3. Spoon 1 cup dough in dollops down the length of a buttered or cooking parchment-lined 12- by 15-inch baking sheet, 1 inch from edge. Spoon another 1 cup dough down the length of the other side of the sheet. With floured fingers, pat each strip of dough into a flat 13-inch loaf, about 1/2 inch thick and 2 inches wide. Repeat with remaining dough (dough can stand while first loaves bake).
  4. Bake loaves in a 350° oven until golden, 15 to 20 minutes; if baking more than one pan at a time, switch pan positions halfway through baking.
  5. With a sharp knife, cut loaves crosswise into 1/2-inch-thick slices. Separate slices slightly and tip each onto a cut side.
  6. Return to oven and bake until cookies are slightly darker and firm and dry to the touch, 15 to 20 minutes longer. Gently slide biscotti onto racks to cool completely.
  7. Note: Nutritional analysis is per cookie.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4959.34 Kcal (20764 kJ)
Calories from fat 2524.17 Kcal
% Daily Value*
Total Fat 280.46g 431%
Cholesterol 1045.51mg 349%
Sodium 348.87mg 15%
Potassium 4995.2mg 106%
Total Carbs 546.35g 182%
Sugars 223.08g 892%
Dietary Fiber 31.19g 125%
Protein 90.7g 181%
Vitamin C 1.9mg 3%
Vitamin A 2.3mg 76%
Iron 21.1mg 117%
Calcium 1300.4mg 130%
Amount Per 100 g
Calories 414.07 Kcal (1734 kJ)
Calories from fat 210.75 Kcal
% Daily Value*
Total Fat 23.42g 431%
Cholesterol 87.29mg 349%
Sodium 29.13mg 15%
Potassium 417.07mg 106%
Total Carbs 45.62g 182%
Sugars 18.63g 892%
Dietary Fiber 2.6g 125%
Protein 7.57g 181%
Vitamin C 0.2mg 3%
Vitamin A 0.2mg 76%
Iron 1.8mg 117%
Calcium 108.6mg 130%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 121.8
    Points
  • 137
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top