Ginger-Tea Lemonade (Giada De Laurentiis) Recipe

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Ginger-Tea Lemonade (Giada De Laurentiis)
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Ingredients:

Directions:

  1. In a small saucepan, bring the water to a boil over high heat. Remove the pan from the heat and add the tea bags. Stir and allow the mixture to cool to room temperature, about 20 minutes. Remove the tea bags and discard. Add the Ginger Simple Syrup, lemon juice, and sparkling water.
  2. Put the ice in a large pitcher. Pour the lemonade mixture over the ice. Garnish with lemon slices and serve.
  3. Ginger Simple Syrup:
  4. In a small saucepan, over medium heat, combine the sugar, water and ginger. Bring to a boil, reduce the heat, and simmer stirring occasionally, until the sugar has dissolved, about 5 minutes. Remove the pan from the heat and allow the syrup to cool, about 20 minutes. Strain before using.
  5. Yield: 1 1/3cups
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.93 Kcal (850 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 22.94mg 1%
Potassium 45.38mg 1%
Total Carbs 52.96g 18%
Sugars 51.24g 205%
Dietary Fiber 0.01g 0%
Protein 0.01g 0%
Vitamin C 16mg 27%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 45.28 Kcal (190 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.12mg 1%
Potassium 10.12mg 1%
Total Carbs 11.82g 18%
Sugars 11.43g 205%
Dietary Fiber 0g 0%
Protein 0g 0%
Vitamin C 3.6mg 27%
Calcium 5.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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