Ginger Pancakes with Peach Topping Recipe

Posted by
Rate It!
Ginger Pancakes with Peach Topping
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine the flour, ginger, salt and baking soda in a mixing bowl. Stir with a fork until the dry ingredients are well mixed. Add the melted butter, sugar, buttermilk and egg all at once and stir only until the batter is completely moistened but still lumpy.
  2. Heat a greased griddle or skillet over medium heat. Using a serving spoon, drop about 1 1/2 tablespoons batter onto the griddle. (The batter is thick, so you may have to spread it a little with the back of the spoon after dropping onto griddle). Cook over medium heat, and turn the pancakes as soon as they hold together when you slide a spatula under them.
  3. Keep pancakes warm in a low oven until ready to serve and top with a spoonful of Peach Topping.
  4. PEACH TOPPING
  5. Put the sliced peaches in a saucepan and add the sugar, water and cardamom. Cook over medium heat, stirring often, for about 10 minutes, or until the fruit is soft and syrup is thick. Taste and add more sugar if the fruit is too tart. Remove from heat and stir in the lemon juice. Place a spoonful of peaches onto Ginger Pancakes.
  6. Yield: 1 1/2 cups
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.48 Kcal (1472 kJ)
Calories from fat 111.37 Kcal
% Daily Value*
Total Fat 12.37g 19%
Cholesterol 72.24mg 24%
Sodium 704.18mg 29%
Potassium 311.29mg 7%
Total Carbs 52.81g 18%
Sugars 26.55g 106%
Dietary Fiber 2.53g 10%
Protein 7.78g 16%
Vitamin C 5.4mg 9%
Vitamin A 0.1mg 4%
Iron 0.6mg 3%
Calcium 108.7mg 11%
Amount Per 100 g
Calories 145.66 Kcal (610 kJ)
Calories from fat 46.15 Kcal
% Daily Value*
Total Fat 5.13g 19%
Cholesterol 29.94mg 24%
Sodium 291.83mg 29%
Potassium 129mg 7%
Total Carbs 21.89g 18%
Sugars 11g 106%
Dietary Fiber 1.05g 10%
Protein 3.23g 16%
Vitamin C 2.2mg 9%
Iron 0.2mg 3%
Calcium 45.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top