Giant Chocolate Chunk Cookies Recipe

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Giant Chocolate Chunk Cookies
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Ingredients:

Directions:

  1. Cream butter with sugars until light and fluffy.
  2. Add vanilla and almond extracts and beat until combined well.
  3. Add eggs, one at a time, beating well after each addition.
  4. Sift together flour, soda and salt.
  5. Add to butter mixture and beat until combined well.
  6. Preheat oven to 350°F.
  7. Stir in chocolate and pecans and drop level 1/4 cupfuls of batter, 3-inches apart on lightly greased cookie sheets.
  8. Flatten cookies into 1/2-inch thick rounds with wet hands and bake for 12-15 minutes, or until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2680 Kcal (11221 kJ)
Calories from fat 1700.8 Kcal
% Daily Value*
Total Fat 188.98g 291%
Cholesterol 322.52mg 108%
Sodium 1436.43mg 60%
Potassium 1105.85mg 24%
Total Carbs 243.35g 81%
Sugars 138.58g 554%
Dietary Fiber 19.46g 78%
Protein 32.18g 64%
Vitamin C 1.2mg 2%
Vitamin A 0.9mg 28%
Iron 8.7mg 48%
Calcium 219.3mg 22%
Amount Per 100 g
Calories 500.88 Kcal (2097 kJ)
Calories from fat 317.88 Kcal
% Daily Value*
Total Fat 35.32g 291%
Cholesterol 60.28mg 108%
Sodium 268.46mg 60%
Potassium 206.68mg 24%
Total Carbs 45.48g 81%
Sugars 25.9g 554%
Dietary Fiber 3.64g 78%
Protein 6.01g 64%
Vitamin C 0.2mg 2%
Vitamin A 0.2mg 28%
Iron 1.6mg 48%
Calcium 41mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 68.5
    Points
  • 76
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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