Ghirardelli Chocolate Nut Biscotti Recipe

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Ghirardelli Chocolate Nut Biscotti
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Ingredients
10
Count
Nutrition
1173
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325°F.
  2. Lightly grease and flour large baking sheet (I sprayed with Pam).
  3. In a small bowl,stir the eggs,instant coffee and vanilla until well blended; set aside.
  4. In a medium bowl, mix flour, baking powder and salt; set aside.
  5. In a large bowl, beat the butter and sugar with an electric mixer on medium speed until light and fluffy.
  6. Beat in egg mixture.
  7. Gradually add the flour mixture, beating well after addition.
  8. Stir in chocolate and nuts.
  9. Divide the dough into 2 equal portions.
  10. On a lightly floured surface, shape the dough into 2 logs, each 14 long, 1-1/2 wide, and 1 thick.
  11. Place the logs on baking sheet.
  12. Bake for 25 minutes or until lightly browned.
  13. Set the baking sheet on a wire rack to cool 10 minutes.
  14. Remove the logs to cutting board (I usually just cut them on the cookie sheet). Cut with serrated knife, cut diagonally into 1/2 inch thick slices.
  15. Place slices 1/2 inch apart upright (not on sides).
  16. Bake 12 to 15 minutes or until slightly dry.
  17. Remove to rack to cool.
  18. I leave mine on cookie, let cool.
  19. Then drizzle with melted chocolate (I melt chocolate in microwave).
  20. The chocolate is just my addition - so good with a cup of coffee.
  21. Store biscotti in air tight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1172.83 Kcal (4910 kJ)
Calories from fat 573.98 Kcal
% Daily Value*
Total Fat 63.78g 98%
Cholesterol 158.83mg 53%
Sodium 1880.87mg 78%
Potassium 671.66mg 14%
Total Carbs 137.19g 46%
Sugars 51.92g 208%
Dietary Fiber 12.51g 50%
Protein 21.64g 43%
Vitamin A 0.3mg 9%
Iron 6.8mg 38%
Calcium 430.8mg 43%
Amount Per 100 g
Calories 421.01 Kcal (1763 kJ)
Calories from fat 206.04 Kcal
% Daily Value*
Total Fat 22.89g 98%
Cholesterol 57.01mg 53%
Sodium 675.17mg 78%
Potassium 241.1mg 14%
Total Carbs 49.25g 46%
Sugars 18.64g 208%
Dietary Fiber 4.49g 50%
Protein 7.77g 43%
Vitamin A 0.1mg 9%
Iron 2.4mg 38%
Calcium 154.6mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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