Ghanaian Fruit Gimlet Recipe

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Ingredients:

Serving

1/4 melon
1/4 watermelon
2 papayas
1/2 pineapple
1 banana
1 mango
3 tsp crystallized ginger, finely chopped
6 tbsp gin
6 tbsp lime juice
6 tbsp brown sugar
6 mint sprigs

Directions:

Fill 6 red wine glasses half full with equal portions of balls or squares of the fruit.
Sprinkle each with 1/2 tsp crystallized ginger.
Pour 1 Tbs gin and 1 Tbs lime juice over the fruit and ginger.
Sprinkle each with 1 Tbs brown sugar.
Refrigerate before serving.
Right before serving, add slices of banana.
Garnish each with a sprig of mint.
Serve well-chilled.
If no crystallized ginger is available. Substitute with 3 tsp powdered ginger. Simply sprinkle each serving with 1/2 tsp powdered ginger.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	215.79 Kcal (903 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	10.12mg	0%
Potassium	504.05mg	11%
Total Carbs	46.68g	16%
Sugars	35.61g	142%
Dietary Fiber	2.78g	11%
Protein	2.66g	5%
Vitamin C	73.7mg	123%
Iron	0.1mg	1%
Calcium	41.3mg	4%

Amount Per 100 g
Calories	59.98 Kcal (251 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	2.81mg	0%
Potassium	140.1mg	11%
Total Carbs	12.97g	16%
Sugars	9.9g	142%
Dietary Fiber	0.77g	11%
Protein	0.74g	5%
Vitamin C	20.5mg	123%
Calcium	11.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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