German Style Kielbasa Recipe

Posted by
Rate It!
German Style Kielbasa
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine the apples and sauerkraut in a deep skillet over medium heat. Bring to a simmer then cook for about 10 minutes, until apples are starting to soften. Stir in the brown sugar and kielbasa. Cook for another 5 minutes, or until heated through.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.86 Kcal (678 kJ)
Calories from fat 19.84 Kcal
% Daily Value*
Total Fat 2.2g 3%
Cholesterol 9.45mg 3%
Sodium 164.74mg 7%
Potassium 214.96mg 5%
Total Carbs 34.65g 12%
Sugars 27.19g 109%
Dietary Fiber 3.78g 15%
Protein 3.2g 6%
Vitamin C 9.8mg 16%
Iron 0.1mg 1%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 46.64 Kcal (195 kJ)
Calories from fat 5.72 Kcal
% Daily Value*
Total Fat 0.64g 3%
Cholesterol 2.72mg 3%
Sodium 47.47mg 7%
Potassium 61.94mg 5%
Total Carbs 9.98g 12%
Sugars 7.83g 109%
Dietary Fiber 1.09g 15%
Protein 0.92g 6%
Vitamin C 2.8mg 16%
Calcium 5.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top