Garlicky Mushrooms Recipe

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Garlicky Mushrooms
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Ingredients:

Directions:

  1. Cut off the mushroom stems even with the caps, discard stems.
  2. Rinse mushroom caps.
  3. Gently pat dry with paper towels.
  4. In a small bowl stir together butter, garlic salt and pepper.
  5. Brush over mushrooms.
  6. Place on preheated gas grill.
  7. Reduce heat to medium.
  8. Place mushrooms on grill rack over heat.
  9. Cover for 6-8 minutes or until mushrooms are just tender, turning once halfway through grilling.
  10. Sprinkle mushrooms with chives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.76 Kcal (539 kJ)
Calories from fat 103.62 Kcal
% Daily Value*
Total Fat 11.51g 18%
Cholesterol 30.5mg 10%
Sodium 157.34mg 7%
Potassium 423.84mg 9%
Total Carbs 4.98g 2%
Sugars 3.43g 14%
Dietary Fiber 1.2g 5%
Protein 2.51g 5%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Calcium 10mg 1%
Amount Per 100 g
Calories 99.13 Kcal (415 kJ)
Calories from fat 79.77 Kcal
% Daily Value*
Total Fat 8.86g 18%
Cholesterol 23.48mg 10%
Sodium 121.13mg 7%
Potassium 326.32mg 9%
Total Carbs 3.84g 2%
Sugars 2.64g 14%
Dietary Fiber 0.92g 5%
Protein 1.93g 5%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Calcium 7.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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