Garlic Mashed Potatoes Recipe

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Garlic Mashed Potatoes
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Ingredients:

Directions:

  1. Put the potatoes in a medium saucepan and add just enough water to cover them. Add 1 teaspoon salt and bring to a simmer over medium heat. Do not boil. Cook for 12 to 15 minutes or until the potatoes are just tender enough to slide off a paring knife when pierced. Drain well and return to the pan. Set the pan over low heat and cook for 1 to 2 minutes to dry the potatoes out.
  2. Remove from the heat and lightly mash the potatoes with a fork just to break them up. Stir in the milk, mashed garlic and olive oil. Run the potatoes through a food mill or mash them with a potato masher to the desired consistency. Season with salt and pepper, to taste, and serve immediately.
  3. Roasted Garlic Cloves:
  4. Put the cloves in a dry cast iron skillet and cook over low heat for 20 to 30 minutes, or until softened. Turn frequently so that the cloves soften but do not brown. Slide the cloves from the skillet onto a plate to cool to the touch. Squeeze the softened garlic pulp from the individual cloves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.2 Kcal (1324 kJ)
Calories from fat 74.94 Kcal
% Daily Value*
Total Fat 8.33g 13%
Cholesterol 0.19mg 0%
Sodium 632.7mg 26%
Potassium 1285.3mg 27%
Total Carbs 53.21g 18%
Sugars 2.53g 10%
Dietary Fiber 5.42g 22%
Protein 7.73g 15%
Vitamin C 19.6mg 33%
Vitamin A 0.1mg 2%
Iron 2.7mg 15%
Calcium 49.9mg 5%
Amount Per 100 g
Calories 128.09 Kcal (536 kJ)
Calories from fat 30.35 Kcal
% Daily Value*
Total Fat 3.37g 13%
Cholesterol 0.08mg 0%
Sodium 256.3mg 26%
Potassium 520.65mg 27%
Total Carbs 21.55g 18%
Sugars 1.03g 10%
Dietary Fiber 2.2g 22%
Protein 3.13g 15%
Vitamin C 7.9mg 33%
Iron 1.1mg 15%
Calcium 20.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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