Garlic Lime Chicken Recipe

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Garlic Lime Chicken
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Ingredients:

Directions:

  1. On a plate, mix together first seven ingredients (through thyme). Sprinkle mixture on both sides of chicken breasts.
  2. In a skillet heat butter and olive oil together over medium-high heat. Saute chicken until golden brown (about 5 minutes on each side) and done through.
  3. Remove chicken and add lime juice and chicken broth to the pan, whisking up the browned bits off the bottom of the pan. Keep cooking until sauce has reduced slightly. Add chicken back to the pan to thoroughly cover and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.87 Kcal (1373 kJ)
Calories from fat 140.61 Kcal
% Daily Value*
Total Fat 15.62g 24%
Cholesterol 149.42mg 50%
Sodium 932.18mg 39%
Potassium 710.41mg 15%
Total Carbs 1.65g 1%
Sugars 0.25g 1%
Dietary Fiber 0.21g 1%
Protein 47.41g 95%
Vitamin C 4.7mg 8%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 16.3mg 2%
Amount Per 100 g
Calories 118.47 Kcal (496 kJ)
Calories from fat 50.81 Kcal
% Daily Value*
Total Fat 5.65g 24%
Cholesterol 53.99mg 50%
Sodium 336.84mg 39%
Potassium 256.71mg 15%
Total Carbs 0.6g 1%
Sugars 0.09g 1%
Dietary Fiber 0.08g 1%
Protein 17.13g 95%
Vitamin C 1.7mg 8%
Calcium 5.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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