Garlic Green Beans Recipe

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Garlic Green Beans
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  1. Heat oil in a skillet until hot.
  2. Add the green beans and garlic slices to the skillet and stir-fry about 5-6 minutes.
  3. Add in the hoisin sauce, brown sugar, pepper and salt.
  4. Continue to stir-fry for an additional minute until well mixed and heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.51 Kcal (647 kJ)
Calories from fat 71.5 Kcal
% Daily Value*
Total Fat 7.94g 12%
Cholesterol 0.63mg 0%
Sodium 348.47mg 15%
Potassium 280.49mg 6%
Total Carbs 19.24g 6%
Sugars 9.91g 40%
Dietary Fiber 4.11g 16%
Protein 3.13g 6%
Vitamin C 14.8mg 25%
Iron 1.4mg 8%
Calcium 56.2mg 6%
Amount Per 100 g
Calories 105.59 Kcal (442 kJ)
Calories from fat 48.86 Kcal
% Daily Value*
Total Fat 5.43g 12%
Cholesterol 0.43mg 0%
Sodium 238.14mg 15%
Potassium 191.69mg 6%
Total Carbs 13.15g 6%
Sugars 6.77g 40%
Dietary Fiber 2.81g 16%
Protein 2.14g 6%
Vitamin C 10.1mg 25%
Iron 1mg 8%
Calcium 38.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
  • 4

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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