Directions:
- Preheat oven to 400°.
- Combine first 3 ingredients, stirring well with a whisk. Place crust on a baking sheet; brush vinegar mixture over crust. Top with chicken, tomato, and mushrooms; sprinkle with cheeses and green onions.
- Bake at 400° for 15 minutes or until cheeses melt.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 106.97 Kcal (448 kJ) | ||
| Calories from fat | 45.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.09g | 8% | |
|---|---|---|---|
| Cholesterol | 16.38mg | 5% | |
| Sodium | 216.91mg | 9% | |
| Potassium | 169.35mg | 4% | |
| Total Carbs | 8.49g | 3% | |
| Sugars | 1.13g | 5% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 6.77g | 14% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 12.4mg | 69% | |
| Calcium | 52.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 125.99 Kcal (527 kJ) | ||
| Calories from fat | 53.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.99g | 8% | |
|---|---|---|---|
| Cholesterol | 19.29mg | 5% | |
| Sodium | 255.47mg | 9% | |
| Potassium | 199.45mg | 4% | |
| Total Carbs | 10g | 3% | |
| Sugars | 1.33g | 5% | |
| Dietary Fiber | 1.07g | 4% | |
| Protein | 7.98g | 14% | |
| Vitamin C | 4.4mg | 6% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 14.6mg | 69% | |
| Calcium | 61.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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